Writer's Block: Better than leftovers

[primroseburrows]

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Scrapple (don't knock it 'til you've tried it), Brussels sprouts, and my mom's famous mashed potatoes.



In other news, I now have GIMP and want to learn how to make icons with it.

Comments

[stormwynd.livejournal.com]

I miss Scrapple. I haven't had it since I moved to San Francisco seven years ago....

[primroseburrows.livejournal.com]

My dad lived in PA when I was a kid, and he'd bring us genuine authentic really fresh Amish scrapple. I'm stuck with the Jones version, now, when I can get it. It's still good, though. :D