primroseburrows: (dS: fraser hat)
Tonight's dinner: Salad with mixed spring greens, strawberries, onions, lowfat feta and lowfat champagne-pear vinaigrette dressing. It's basically a modified version of the salad I pay eleven bucks for at Pizza Rustica. Om nom nom.

Although, really, if I could actually BE at Pizza Rustica I'd cough up the dough. Because it's about the ambiance as much as the food, and looking out on Blue Jays Way is way cooler than staring at my unpainted walls and unmade bed. In other words? Toronto, I'm over being mad at you. Can I come back now?
primroseburrows: (christmas: charlie brown & linus)
I really like LJ better than facebook. I probably use facebook more often, but that's only because I don't have to think as much about posting one or two lines to facebook as I do about making an entire possibly-containing-paragraphs!post here. I guess social networks are like food. I might like to eat at Crazy Burger more than I do at Dunkin' Donuts, but I still eat at Dunk's more often because it's easier and takes less time (actually, I just go there for coffee, but that's not important right now).

Oh, and by the way: If you're ever in southern Rhode Island (yes, [livejournal.com profile] patchfire, RI is big enough to be divided into sections. There is even a central RI *g*), eat at Crazy Burger. Have the Luna Sea Burger: "Freshly ground salmon mixed w/pistachio pesto, baked in phyllo dough with a side of orange-chipotle mayo."OM NOM NOM.

In other news, I just bought this. The original 1984 version. *scores*

*why yes I do know the last two paragraphs are contradictory, thx

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